2019 Mofani oa Feme ea China ea boleng bo holimo ea 20-1000cps Aspergillus Niger Chitosan
"Botšepehi, Boiqapelo, Boqapi, le Bokgoni" e ka ba mohopolo o sa feleng oa khoebo ea rona bakeng sa nako e telele ho hola hammoho ka menyetla ea ho lumellana le ho etsa phaello e kopanetsoeng bakeng sa 2019 Mofani oa Feme ea China ea boleng bo holimo ea 20-1000cps Aspergillus Niger Chitosan, Re tla matlafatsa batho ka ho buisana le ho mamela, Ho beha mohlala ho ba bang le ho ithuta ho tsoa phihlelong.
"Botšepehi, Boiqapelo, Tieo le Bokgoni" e ka ba mohopolo o sa feleng oa khoebo ea rona bakeng sa hore nako e telele e hole le uena ka menyetla ea ho lumellana le ho etsa phaello e kopanetsoeng bakeng saSemela sa China Chitosan Vegan Boima bo tlase ba limolek'hule, Chitosan bakeng sa Tlatsetso ea Lijo Tlhokomelo ea Letlalo ea Lijo, Khamphani e nka boleng ba sehlahisoa le boleng ba tšebeletso e le ba bohlokoa haholo, ho latela filosofi ea khoebo ea "ho ba le batho ba molemo, ho ba 'nete lefatšeng ka bophara, khotsofalo ea hau ke sepheo sa rona". Re rala thepa, Ho ea ka mohlala le litlhoko tsa bareki, ho fihlela litlhoko tsa 'maraka le ho fa bareki ba fapaneng tšebeletso e ikhethileng. Khamphani ea rona e amohela metsoalle ka mofuthu lapeng le kantle ho naha ho etela, ho buisana ka tšebelisano-'moho le ho batla nts'etsopele e tšoanang!
Sebopeho sa Chitosan
Lebitso la lik'hemik'hale: β-(1→4)-2-amino-2-deoxy-D-glucose
Foromo ea Glycan: (C6H11NO4)n
Boima ba limolek'hule tsa chitosan: Chitosan ke sehlahisoa se kopaneng sa boima ba limolek'hule, 'me boima ba limolek'hule tsa yuniti ke 161.2
Khoutu ea CAS ea Chitosan: 9012-76-4
Tlhaloso
| Tlhaloso | E tloaelehileng | ||
| Tekanyo ea ho Fokotsa Asetyl | ≥75% | ≥85% | ≥90% |
| Boleng ba PH (1%.25°) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Mongobo | ≤10.0% | ≤10.0% | ≤10.0% |
| Molora | ≤0.5% | ≤1.5% | ≤1.0% |
| Ho thibana ha (1%AC,1%Chitosan, 20℃) | ≥800 mpa·s | >30 mpa·s | 10~200 mpa·s |
| 'Mino o boima oa tšepe | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Boholo ba letlooeng | Letlooeng la 80 | Letlooeng la 80 | Letlooeng la 80 |
| Bongata ba Bongata | ≥0.3g/ml | ≥0.3g/ml | ≥0.3g/ml |
| Palo yohle ya dikokwana-hloko tsa Aerobic | ≤2000cfu/g | ≤2000cfu/g | ≤1000cfu/g |
| E-Coli | Hampe | Hampe | Hampe |
| Salmonella | Hampe | Hampe | Hampe |
Tšimo ea Kopo
Sephutheloana
1. Phofo: 25kg/moropa.
2. Sekotwana se senyenyane sa 1-5mm: 10kg/mokotlana o lohiloeng.
"Botšepehi, Boiqapelo, Boqapi, le Bokgoni" e ka ba mohopolo o sa feleng oa khoebo ea rona bakeng sa nako e telele ho hola hammoho ka menyetla ea ho lumellana le ho etsa phaello e kopanetsoeng bakeng sa 2019 Mofani oa Feme ea China ea boleng bo holimo ea 20-1000cps Aspergillus Niger Chitosan, Re tla matlafatsa batho ka ho buisana le ho mamela, Ho beha mohlala ho ba bang le ho ithuta ho tsoa phihlelong.
2019 Boleng bo holimoSemela sa China Chitosan Vegan Boima bo tlase ba limolek'hule, Chitosan bakeng sa Tlatsetso ea Lijo Tlhokomelo ea Letlalo ea Lijo, Khamphani e nka boleng ba sehlahisoa le boleng ba tšebeletso e le ba bohlokoa haholo, ho latela filosofi ea khoebo ea "ho ba le batho ba molemo, 9012-76-4, ho apara ka antibacterial chitosan hemostatic, tlhahlobo ea phofo ea chitosan chitin, Chitosan e thehiloeng limela tsa tlhokomelo ea maqeba, chitosan bakeng sa li-additives tsa lijo, ea 'nete lefatšeng ka bophara, khotsofalo ea hau ke sepheo sa rona". re rala thepa, Moetsi oa Chitosan, Ho ea ka mohlala le litlhoko tsa bareki, ho fihlela litlhoko tsa 'maraka le ho fa bareki ba fapaneng tšebeletso e ikhethileng. Khamphani ea rona e amohela metsoalle ka mofuthu lapeng le kantle ho naha ho etela, ho buisana ka tšebelisano-'moho le ho batla nts'etsopele e tšoanang!
