China Theko e Molemo ka ho Fetisisa ka China Chitosan Food Grade Baetsi le barekisi ba theko e ntle ka ho fetisisa

Theko e Ntle ka ho Fetisisa ka China Chitosan Food Kereiting ea Theko e Molemohali ea Setšoantšo se Hlahelitsoeng

Theko e Ntle ho China Chitosan Food Grade Theko e Molemohali

Chitosan ea boemo ba indasteri hangata e hlahisoa ho tsoa ho likhetla tsa shrimp tsa offshore le likhetla tsa makhala.

Chitosan ea boemo ba indasteri e ka aroloa ka: boemo bo phahameng ba indasteri le boemo bo akaretsang ba indasteri. Mefuta e fapaneng ea lihlahisoa tsa boemo ba indasteri e tla ba le phapang e kholo ea boleng le theko.

Khamphani ea rona e ka boela ea hlahisa matšoao a ikhethileng ho latela ts'ebeliso e fapaneng. Basebelisi ba ka khetha lihlahisoa ka bobona, kapa ba khothaletsa lihlahisoa ke k'hamphani ea rona ho netefatsa hore lihlahisoa li fihlella ts'ebeliso e lebelletsoeng.

Ho fumana disampole mahala

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Re nahanne ka lepetjo lena, re fetohile e mong oa bahlahisi ba nang le mekhoa e metle ka ho fetisisa ea theknoloji, ba bolokang chelete e ngata, le ba qothisanang lehlokoa le litheko.China ChitosanTheko e Molemohali ea Kereiti ea Lijo, Re ikemiselitse ho fana ka theknoloji ea tlhoekiso ea litsebi le tharollo bakeng sa hau!
Re nahanne ka lepetjo lena, re fetohile e mong oa bahlahisi ba nang le mekhoa e metle ka ho fetisisa ea thekenoloji, ba bolokang chelete e ngata le ba nang le tlholisano ea litheko.China Chitosan, Pharmaceutical Chemical, Ka thepa e ntseng e eketseha ea Machaena lefatšeng ka bophara, khoebo ea rona ea machaba e ntse e tsoela pele ka potlako le matšoao a moruo a eketseha haholo selemo le selemo. Hona joale re na le kholiseho e lekaneng ea ho u fa lihlahisoa le litharollo le litšebeletso tse molemo ka ho fetisisa, hobane re bile matla le ho feta, litsebi le phihlelo ea naha le ea machaba.

Maikutlo a bareki

Sebopeho sa Chitosan

Lebitso la lik'hemik'hale: β-(1→4)-2-amino-2-deoxy-D-glucose

Mokhoa oa Glycan: (C6H11NO4)n

Boima ba molek'hule ea chitosan: Chitosan ke sehlahisoa sa boima ba limolek'hule tse tsoakiloeng, 'me boima ba limolek'hule tsa yuniti ke 161.2

Khoutu ea CAS ea Chitosan: 9012-76-4

Tlhaloso

Tlhaloso	Standard
Deacetylation Degree	≥75%	≥85%	≥90%
PH Boleng (1%.25°)	7.0-8.5	7.0-8.0	7.0-8.5
Mongobo	≤10.0%	≤10.0%	≤10.0%
Molora	≤0.5%	≤1.5%	≤1.0%
Viscosity (1%AC,1%Chitosan, 20℃)	≥800 mpa·s	>30 mpa·s	10 ~ 200 mpa·s
Tšepe e boima	≤10 ppm	≤10 ppm	≤0.001%
Arsenic	≤0.5 ppm	≤0.5 ppm	≤1 ppm
Boholo ba Mesh	80 mesh	80 mesh	80 mesh
Boima ba Bongata	≥0.3g/ml	≥0.3g/ml	≥0.3g/ml
Kakaretso ea Aerobic Microbial Count	≤2000cfu/g	≤2000cfu/g	≤1000cfu/g
E-Coli	E mpe	E mpe	E mpe
Salmonella	E mpe	E mpe	E mpe

Sebaka sa Kopo

Sephutheloana

1.Powder: 25kg / moropa.

2. 1-5mm sengoathoana se senyenyane : 10kg / mokotla o lohiloeng.

Re nahanne ka lepetjo lena, re fetohile e mong oa baetsi ba mahlale a morao-rao, ba theko e phahameng ka ho fetesisa, le ba hlolisanoang ka litheko bakeng sa Theko e Ntlehali ea Lijo tsa China Chitosan Food Grade Theko e Molemohali, Re ikemiselitse ho fana ka mahlale a tlhoekiso a litsebi tharollo bakeng sa hau!
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E phahameng MW
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Chitosan Nano
Sehlopha sa Chitosan Cosmetic
Chitosan Laboratory le Lipatlisiso tsa R&D:
Carboxy Methyl Chitosan
Chitosan Lactate
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Chitosan Hydrochloride
Chitosonic acid
Ka thepa e ntseng e eketseha ea Machaena lefatšeng ka bophara, khoebo ea rona ea machaba e ntse e tsoela pele ka potlako le matšoao a moruo a eketseha haholo selemo le selemo. Hona joale re na le kholiseho e lekaneng ea ho u fa lihlahisoa le litharollo le litšebeletso tse molemo ka ho fetisisa, hobane re bile matla le ho feta, litsebi le phihlelo ea naha le ea machaba.