Bacteria ea Halotoleterant
Hammoho le "filosofi e nyane ea khoebo, ho na le mechini e matla ea boleng bo matla, e leng sehlopha se matla sa R & D, re lokela ho fana ka litšenyehelo le litšenyehelo tse mabifi tsa ho rekisa.China hallotolete bacteriaBakeng sa kalafo ea metsi, amohela ho hlaolela likamano tsa khoebo tse atlehileng hantle le khoebo ea rona ho hlahisa takatso e khanyang e telele. Khotsofatso ea bareki ke ntho ea ho sa feleng!
Hammoho le "filosofi e nyane ea khoebo, ho na le mechini e thata ea ho hlahisa boleng bo matla le ho e etsa, re lokela ho fana ka lihlahisoa tsa boleng bo holimo le litšenyehelo tse monate tsaBacteria, China hallotolete bacteria, Ka lebaka la boinehelo ba rona, lihlahisoa tsa rona li tsebahala haholo ka lefatše lohle le molumo oa rona oa kantle ho naha o hola selemo se seng le se seng. Re tla tsoelapele ho loanela bokhabane ka ho fana ka thepa ea boleng bo phahameng e tla feta tebello ea bareki ba rona.
Tlhaloso
Foromo:Phofo
Metsoako ea sehlooho:
Bacillus & cocus e ka holang spore (endospore)
Contentesium Content:≥20 Billion / gram
Tšimo ea Kopo
Mesebetsi ea mantlha
1. Haeba litaba tsa letsoai liswage li fihla ho 10% (100000mg / l), theBacteriaHo nka karolo ea ACClimation le sebopeho sa biofilm ho sistimi ea biochemical kapele.
2. Ntlafatsa katleho ea ho tlosa bofokoli ba manyolo, ho etsa bonnete ba hore bo-mang, litaba tsa cod le li-tag li nepahetse bakeng sa brine khoage.
3. Haeba tefo ea motlakase ea likhomo e na le khatello e kholo, libaktheria li tla matlafatsa ho potlaka ho ntlafatsa boleng ba e chesang.
Mokhoa oa kopo
E baloa ke pond ea biochemical
1. Bakeng sa sedage ea indasteri, litekanyetso tsa pele li lokela ho ba 100-200 gram / m3
2. Bakeng sa Sistimi e phahameng ea biochemical ea biochemical, litekanyetso li lokela ho ba 30-50 gram / m3
3. Bakeng sa likhoele tsa masepala tsa masepala, litekanyetso li lokela ho ba 50-80 gram / m3
TLHOKOMELISO
Teko e bontša hore likarolo tse latelang tsa 'mele le tsa lik'hemik'hale bakeng sa kholo ea maktheria li sebetsa hantle haholo:
1. Ph: ka bongata ba 5.5 le 9.5, khōlo e mengata e pakeng tsa 6.6-7.4, katleho e ntle ka ho fetisisa e ka 7,2.
2. Mocheso: E tla qala pakeng tsa 10 ℃ -60 ℃ .bacteria e tla shoa haeba mocheso o phahame ho feta 60 ℃. Haeba e le tlase ho 10 ℃, e ke ke ea shoa, empa kholo ea libaktheria e tla lekanngoa haholo. Mofuthu o loketseng ka ho fetisisa ke pakeng tsa 26-31 ℃.
3. Karolo ea Bacterium e tla hloka likarolo tse ngata kholoholong ea eona, joalo ka polat ea Magnesiu, e na le lintho tse lekaneng mobung le metsing.
4. Marinity: E sebetsa ka metsing a letsoai le metsi a hloekileng, mamello e phahameng e phahameng ea letsoai ke 6%.
5. Khanyetso ea Chefo: E ka u hanela lintho tse fapaneng tsa lik'hemik'hale, ho kenyelletsa Chride, Cilnide le litloala tse matla, jj.
* Ha sebaka se silafetseng se na le biocide, e hloka ho leka phello ea libaktheria.
Hammoho le "filosofi e nyane ea khoebo, ho na le mechini e thata ea ho hlahisa boleng bo phahameng le litšenyehelo tse monate tsa ho rekisa. Bacterria ba Halotollent bakeng sa kalafo ea metsi, baczorgargen oa microorganism le enzyme, baqapi ba khethehileng ba metsi Bacteria Moemeli oa Aerobic, lihlahisoa tse khethehileng tsa kalafo, amohela ho hlaolela likamano tsa khoebo e telele le khoebo ea rona e telele le khoebo ea rona ho hlahisa chelete e telele. Khotsofatso ea bareki ke ntho ea ho sa feleng!
Bacteria ea Halotoleteranti ea Hile ea Halotoleterant Re tla tsoelapele ho loanela bokhabane ka ho fana ka thepa ea boleng bo phahameng e tla feta tebello ea bareki ba rona.