DITLHAKISO TSE KHOLO CHELETE YA CHATOTING FIOSTANY ea boleng bo holimo ka moetsi oa thepa

DITLHAKISO TSE KHOLO CHELETE YA CHATOTING FIOSTANY ea boleng bo holimo ka moetsi oa thepa

Hangata Chittana ea Indasteri ka kakaretso e hlahisoa ho tsoa likhele tsa shshore le crab shells.inSolubluble ka metsing, e qhibiliha ka metsing, e qhibiliha ka metsing.

Sehlopha sa Lipaki tsa indasteri se ka aroloa: sehlopha sa boleng bo phahameng ba indasteri le lieni tsa liindastele. Mefuta e fapaneng ea lihlahisoa tsa sehlopha sa indasteri e tla ba le phapang e kholo ho boleng le theko.

Khamphani ea rona e ka hlahisa letšoao le khethiloeng ho latela tšebeliso e fapaneng. Basebelisi ba ka khetha lihlahisoa ka bo bona, kapa ba khothaletsa lihlahisoa ke k'hamphani ea rona ho netefatsa hore lihlahisoa li fihlela ts'ebetso ea ts'ebeliso e lebelletsoeng.


Lintlha tsa sehlahisoa

Li-tag tsa lihlahisoa

Ka lebaka la thuso e ntle, lihlahisoa tsa boleng bo phahameng le tharollo e matla ea ho etsa lintho tse matla, re khahloa haholo ke bareki ba rona. Re khoebo e mahlahahlaha e nang le 'maraka oa theolelo ea chisi chichine ea metsi a phahameng ka mokhoa oohle bophelo bohle ba bophelo ba tla sebelisana le rona.
Ka lebaka la thuso e ntle, lihlahisoa tsa boleng bo phahameng le tharollo e matla ea ho etsa lintho tse matla, re khahloa haholo ke bareki ba rona. Re khoebo e mahlahareng e nang le 'marabele oaChitolon joalo ka koluoa, Chytosan, Lijo tse eketsang tsa lijo, Technical Chytosan, Ka sepheo sa "sekopi sa zero". Ho hlokomela tikoloho, le ho khutla sechabeng, ho hlokolosi ba boikarabello ba sechaba ba sechaba joalo ka mosebetsi. Re amohela metsoalle ho lefatšeng lohle hore re nke le ho re tataisa e le hore re ka fihlela sepheo sa win.

Tlhahlobo ea bareki

Tlhahlobo ea bareki

Sebopeho sa Chittan

Lebitso la lik'hemik'hale: β- (1 → 4) -2-Amino-2-Deoxse-D-Glucose

Glycan fortulation: (c1h114) n

Boima ba limolek'hule: Chitolon ke sehlahisoa sa boima ba 'mele se kopaneng,' me boima ba limolek'hule tsa yuniti li 161.2

Chitolon Cas Code: 9012-76-4

TLHOKOMELISO

TLHOKOMELISO

Tloaelo

Degree ea ho thibela

≥75%

≥85%

≥90%

Boleng ba pH (1% .25 °)

7.0-8.5

7.0-8.0

7.0-8.5

Mongobo

≤10.0%

≤10.0%

≤10.0%

Ash

≤0.5%

≤1.5%

≤1.0%

Viscosity

(1% AC, 1% Chinosan, 20 ℃)

≥800 mpa · s

> 30 mpa ·

10 ~ 200 mpa ·

Tšepe e boima

≤10 PPM

≤10 PPM

≤0.001%

Arsenic

≤0.5 ppm

≤0.5 ppm

≤1 PPM

Boholo ba meshi

80 Meshi

80 Meshi

80 Meshi

Bolulo bo bongata

≥0.3g / ml

≥0.3g / ml

≥0.3g / ml

Kakaretso ea aerobic?

≤2000cfu / g

≤2000cfu / g

≤1000cfuro / g

E-coli

Mpe

Mpe

Mpe

Salmonella

Mpe

Mpe

Mpe

Tšimo ea Kopo

Package

1.Powerder: 25kg / moqomo.

2. 1-5mmm e nyane e le 'ngoe: 10kg / mokotla o lohiloeng.

Ka lebaka la thuso e ntle, lihlahisoa tsa boleng bo phahameng le tharollo e matla ea ho etsa lintho tse matla, re khahloa haholo ke bareki ba rona. Re khoebo e mahlahahlaha e nang le 'maraka oa theolelo ea chisi chichine ea metsi a phahameng ka mokhoa oohle bophelo bohle ba bophelo ba tla sebelisana le rona.
COULC DOULL CHELETechnical Chytosan,Chytosan, Draver Chinosan, Chitosan Medical, theko ea Chinosan, phofo ea Chitosan, Chinosan e le koluoa,Lijo tse eketsang tsa lijo, Temo ea Sehlopha sa Temo ea Temo ea Temo ea Temo ea Temo ea Temo, Wasser Chimpisan Ho hlokomela tikoloho, le ho khutla sechabeng, ho hlokolosi ba boikarabello ba sechaba ba sechaba joalo ka mosebetsi. Re amohela metsoalle ho lefatšeng lohle hore re nke le ho re tataisa e le hore re ka fihlela sepheo sa win.


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa oa hau mona 'me u e romelle ho rona