Chesetso e theko e tlaase ea theko e tlaase ea lefutso ea 9012-76-4 e tšoeu ea phofo

Chesetso e theko e tlaase ea theko e tlaase ea lefutso ea 9012-76-4 e tšoeu ea phofo

Hangata Chittana ea Indasteri ka kakaretso e hlahisoa ho tsoa likhele tsa shshore le crab shells.inSolubluble ka metsing, e qhibiliha ka metsing, e qhibiliha ka metsing.

Sehlopha sa Lipaki tsa indasteri se ka aroloa: sehlopha sa boleng bo phahameng ba indasteri le lieni tsa liindastele. Mefuta e fapaneng ea lihlahisoa tsa sehlopha sa indasteri e tla ba le phapang e kholo ho boleng le theko.

Khamphani ea rona e ka hlahisa letšoao le khethiloeng ho latela tšebeliso e fapaneng. Basebelisi ba ka khetha lihlahisoa ka bo bona, kapa ba khothaletsa lihlahisoa ke k'hamphani ea rona ho netefatsa hore lihlahisoa li fihlela ts'ebetso ea ts'ebeliso e lebelletsoeng.


Lintlha tsa sehlahisoa

Li-tag tsa lihlahisoa

Re tlil'o etsa hore mosebetsi o mong le o mong o be motle ebile o potlaka, 'me re potlakisa mehato ea rona ea ho ema nakong ea feshene ea lefats'e la theko boleng bo holimo ho feta bongata. Pele u rekisa ka har'a moriri ho na le cheke ea taolo ea boleng bo thata nakong ea kalafo joalo ka litekanyetso tse ntle tsa machabeng.
Re tlil'o etsa mosebetsi o mong le o mong o be o makatsang ebile o motle, mme o potlakisa mehato ea rona ea ho ema nakong ea maemo a holimo le a phahameng bakeng saChina Chithesan le Chinosan, Ka matla re lumela ka tieo hore theknoloji le tšebeletso ke karolo ea rona kajeno le boleng bo tla etsa marako a rona a ho ts'epahalla. Ke feela ba nang le boleng bo betere le bo betere, na re ka fihlela bareki ba rona le ho rona. Amohela bareki ka lentsoe lohle ho ikopanya le rona bakeng sa likamano tse tsoelang pele tsa khoebo le tse tšepahalang. Kamehla re ne re lula re sebeletsa moo u hlokang leeme neng ha u hloka ho ba le.

Tlhahlobo ea bareki

https://wwwwww.craelakwat.com/produducts/

Sebopeho sa Chittan

Lebitso la lik'hemik'hale: β- (1 → 4) -2-Amino-2-Deoxse-D-Glucose

Glycan fortulation: (c1h114) n

Boima ba limolek'hule: Chitolon ke sehlahisoa sa boima ba 'mele se kopaneng,' me boima ba limolek'hule tsa yuniti li 161.2

Chitolon Cas Code: 9012-76-4

TLHOKOMELISO

TLHOKOMELISO

Tloaelo

Degree ea ho thibela

≥75%

≥85%

≥90%

Boleng ba pH (1% .25 °)

7.0-8.5

7.0-8.0

7.0-8.5

Mongobo

≤10.0%

≤10.0%

≤10.0%

Ash

≤0.5%

≤1.5%

≤1.0%

Viscosity

(1% AC, 1% Chinosan, 20 ℃)

≥800 mpa · s

> 30 mpa ·

10 ~ 200 mpa ·

Tšepe e boima

≤10 PPM

≤10 PPM

≤0.001%

Arsenic

≤0.5 ppm

≤0.5 ppm

≤1 PPM

Boholo ba mesh

80 Meshi

80 Meshi

80 Meshi

Bolulo bo bongata

≥0.3g / ml

≥0.3g / ml

≥0.3g / ml

Kakaretso ea aerobic?

≤2000cfu / g

≤2000cfu / g

≤1000cfuro / g

E-coli

Mpe

Mpe

Mpe

Salmonella

Mpe

Mpe

Mpe

Tšimo ea Kopo

Package

1.Powerder: 25kg / moqomo.

2. 1-5mmm e nyane e le 'ngoe: 10kg / mokotla o lohiloeng.

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包装图 3
Re tlil'o etsa hore mosebetsi o mong le o mong o be motle ebile o potlaka, 'me re potlakisa mehato ea rona ea ho ema nakong ea feshene ea lefats'e la theko boleng bo holimo ho feta bongata. Pele u rekisa ka har'a moriri ho na le cheke ea taolo ea boleng bo thata nakong ea kalafo joalo ka litekanyetso tse ntle tsa machabeng.
Feme e theko e tlaaseChina Chithesan le Chinosan, Ka matla re lumela ka tieo hore theknoloji le tšebeletso ke karolo ea rona kajeno le boleng bo tla etsa marako a rona a ho ts'epahalla. Ke feela ba nang le boleng bo betere le bo betere, na re ka fihlela bareki ba rona le ho rona. Amohela bareki ka lentsoe lohle ho ikopanya le rona bakeng sa likamano tse tsoelang pele tsa khoebo le tse tšepahalang. Kamehla re ne re lula re sebeletsa moo u hlokang leeme neng ha u hloka ho ba le.


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa oa hau mona 'me u e romelle ho rona