Chaena om gmp factory phepelo ea Anaerobic Bacteria ea semela sa ho senya ea metsi a litšila ea indasteri e nonneng
Ho kopana le ho ikholisa ka ho fetisa bareki, re na le baqhekanyetsi oa rona ho fana ka semela sa rona se matla, chelete, re ka hlahisa bokhoni ba ho bapatsa le ho feta ka linako tsa phomolo.
Ho kopana le ho ikholisa ka ho fetisa bareki, re na le basetlebo ba rona ba futsanehileng ho fana ka tšehetso ea rona e ntle haholo - kaofela re kenyeletsang ho bapatsa, chelete, re tsamaye hantle, ho ts'oasa le ho pakaAsiabic Bacteria Agent, Amohela ka mofuthu hore a betelletse 'me re tla sebeletsa bareki ba rona lapeng le linaheng tse phahameng ka ho etsa mokhoa oa tsoelo-pele e tsoela pele kamehla. Rea kholoa u tla rua molemo lithutong tsa rona haufinyane.
Tlhaloso
Ponahalo:Phofo
Metsoako ea sehlooho:
Methanogenence, PPudomonas, lactic acid baktheria, saccharomos
Contentesium Content:≥20 Billion / gram
Tšimo ea Kopo
Mesebetsi ea mantlha
1. E ka nka sebopeho sa manyolo a sa rarollang metsi hydrolyzly e fetoha ntho e hanyetsang. Nka letsopa le thata la macromolecraday ho li-biolomical tse nyane tsa biochele tse ntlafalitsoeng biochemical li ntlafalitse sebopeho sa bophelo bo bobe, motheo oa kalafo e latelang ea biochemicalAsiabic Bacteria AgentHo sebelisa li-enzyme tse mafolofolo haholo, tse kang Aylase, prothe e ka thusa ho fetoha bacchetion ea ho tsoaloa kapele, ntlafatsa sekhahla sa acidi of the hydrolysis.
2. Ntlafatsa sekhahla sa tlhahiso ea methane le ts'ebetso ea tsamaiso ea ationarobicialiction, e fokotsehetse litaba tsa litloholo tsa li-solad tse emisitsoeng metsing.
Mokhoa oa kopo
1. Ho latela lintlha tsa molumo oa biochemical) ho latela terata ea boleng ba metsi ka metsing a linotši: Tekanyetso ea pele e ka bang 100-200 grams / cubic.
2. Haeba e na le phello e kholo haholo tsamaisong ea biochemical e bakoang ke ho fetoloa ha metsi, eketsa ligrama tse eketsehileng tse 30-tse ling ka letsatsi (ho ea ka molumo oa molumo).
3. Tekanyetso ea metsi a litšila a bolaeang ke li-grams tse 50-80 / cubic (ho latela lipalo tsa molumo oa biochemical.
TLHOKOMELISO
Teko e bontša hore likarolo tse latelang tsa 'mele le tsa lik'hemik'hale bakeng sa kholo ea maktheria li sebetsa hantle haholo:
1. Ph: ka bongata ba 5.5 le 9.5, khōlo e mengata e pakeng tsa 6.6-7.4, katleho e ntle ka ho fetisisa e ka 7,2.
2. Mocheso: E tla qala pakeng tsa 10 ℃ -60 ℃ .bacteria e tla shoa haeba mocheso o phahame ho feta 60 ℃. Haeba e le tlase ho 10 ℃, e ke ke ea shoa, empa kholo ea libaktheria e tla lekanngoa haholo. Mofuthu o loketseng ka ho fetisisa ke pakeng tsa 26-31 ℃.
3. Karolo ea Bacterium e tla hloka likarolo tse ngata kholoholong ea eona, joalo ka polat ea Magnesiu, e na le lintho tse lekaneng mobung le metsing.
4. Marinity: E sebetsa ka metsing a letsoai le metsi a hloekileng, mamello e phahameng e phahameng ea letsoai ke 6%.
5. Ha ho hanela pheko ea chefo: Na ho hana lintho tse chefo, ho kenyelletsa cloride, cilnide le tšepe e boima, jj.
Ho kopana le ho ikholisa ka ho fetisa bareki, re na le baqhekanyetsi oa rona ho fana ka semela sa rona se matla, chelete, re ka hlahisa bokhoni ba ho bapatsa le ho feta ka linako tsa phomolo.
AAEerobic bacteria ea anaerobic bakeng sa semela sa kalafo ea metsi a nonneng, re amohela bareki ba hau lapeng le ts'ebeletso e ntle e ikemiselitseng ho etsa mofuta oa tsoelo-pele e tsoelang pele. Rea kholoa u tla rua molemo lithutong tsa rona haufinyane.