Theko e tlase ea beta chitin

Theko e tlase ea beta chitin

Chitosan ea boemo ba indasteri hangata e hlahisoa ho tsoa ho likhetla tsa shrimp tsa offshore le likhetla tsa makhala.

Chitosan ea boemo ba indasteri e ka aroloa ka: boemo bo phahameng ba indasteri le boemo bo akaretsang ba indasteri. Mefuta e fapaneng ea lihlahisoa tsa boemo ba indasteri e tla ba le phapang e kholo ea boleng le theko.

Khamphani ea rona e ka boela ea hlahisa matšoao a ikhethileng ho latela ts'ebeliso e fapaneng. Basebelisi ba ka khetha lihlahisoa ka bobona, kapa ba khothaletsa lihlahisoa ke k'hamphani ea rona ho netefatsa hore lihlahisoa li fihlella ts'ebeliso e lebelletsoeng.


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Re lumela hore tšebelisano ea nako e telele ea polelo e hlile e bakiloe ke maemo a holimo, tšehetso e kenyellelitsoeng boleng, ho kopana ho ruileng le ho ikopanya le batho ka theko e tlase bakeng sabeta chitin, Ho ba k'hamphani e nyane e ntseng e hola, re kanna ra se be holimo, empa re leka ka hohle ho ba molekane oa hau ea holimo.
Re lumela hore tšebelisano-'moho ea nako e telele e bakiloe ke maemo a holimo, tšehetso e kenyellelitsoeng boleng, ho kopana ho matla le ho ikopanya le motho ka mong.beta chitin, Litharollo tsa rona li 'nile tsa amoheloa ka ho eketsehileng ho tsoa ho bareki ba tsoang linaheng tse ling,' me li thehile likamano tsa nako e telele le tsa tšebelisano le bona. Re tla fana ka litšebeletso tse ntle ka ho fetisisa bakeng sa moreki e mong le e mong 'me re amohele metsoalle ka tieo ho sebetsa le rona le ho theha melemo ea bobeli hammoho.

Maikutlo a Bareki

https://www.cleanwat.com/products/

Sebopeho sa Chitosan

Lebitso la lik'hemik'hale: β-(1→4)-2-amino-2-deoxy-D-glucose

Mokhoa oa Glycan: (C6H11NO4)n

Boima ba molek'hule ea chitosan: Chitosan ke sehlahisoa sa boima ba limolek'hule tse tsoakiloeng, 'me boima ba limolek'hule tsa yuniti ke 161.2

Khoutu ea CAS ea Chitosan: 9012-76-4

Tlhaloso

Tlhaloso

Standard

Deacetylation Degree

≥75%

≥85%

≥90%

PH Boleng (1%.25°)

7.0-8.5

7.0-8.0

7.0-8.5

Mongobo

≤10.0%

≤10.0%

≤10.0%

Molora

≤0.5%

≤1.5%

≤1.0%

Viscosity

(1%AC,1%Chitosan, 20℃)

≥800 mpa·s

>30 mpa·s

10 ~ 200 mpa·s

Tšepe e boima

≤10 ppm

≤10 ppm

≤0.001%

Arsenic

≤0.5 ppm

≤0.5 ppm

≤1 ppm

Boholo ba Mesh

80 mesh

80 mesh

80 mesh

Boima ba Bongata

≥0.3g/ml

≥0.3g/ml

≥0.3g/ml

Kakaretso ea Aerobic Microbial Count

≤2000cfu/g

≤2000cfu/g

≤1000cfu/g

E-Coli

E mpe

E mpe

E mpe

Salmonella

E mpe

E mpe

E mpe

Sebaka sa Kopo

Sephutheloana

1.Powder: 25kg / moropa.

2. 1-5mm sengoathoana se senyenyane : 10kg / mokotla o lohiloeng.

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Re lumela hore tšebelisano ea nako e telele ea polelo e hlile e bakiloe ke maemo a holimo, tšehetso e kenyellelitsoeng boleng, ho kopana ho ruileng le ho ikopanya le batho ka theko e tlase bakeng sabeta chitin, Ho ba k'hamphani e nyane e ntseng e hola, re kanna ra se be holimo, empa re leka ka hohle ho ba molekane oa hau ea holimo.
Theko e tlase bakeng sa Chinabeta chitine, Litharollo tsa rona li 'nile tsa amoheloa le ho feta ho tsoa ho bareki ba tsoang linaheng tse ling,' me li thehile likamano tsa nako e telele le tsa tšebelisano le bona. Re tla fana ka litšebeletso tse ntle ka ho fetisisa bakeng sa moreki e mong le e mong 'me re amohele metsoalle ka tieo ho sebetsa le rona le ho theha melemo ea bobeli hammoho.


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa wa hao mona mme o re romele wona